Christmas Gift Guide: For the Foodie

Not sure what to get your foodie for Christmas? I’ve put together this Christmas Gift Guide: For the Foodie, with 30 gift ideas perfect for the foodie in your life! Everything from must have kitchen gadgets, cookbooks, and neat ingredient finds. You could also purchase a subscription to a food related magazine such as Cook’s Illustrated or Bon Appetite. They also have wine subscription boxes or fun ingredient subscription boxes!

Air Fryer Frozen Cheese Curds

These air fryer frozen cheese curds are the ultimate easy snack or appetizer. Simply toss store-bought cheese curds into the air fryer and you have restaurant style curds in minutes. Serve with your favorite dipping sauces such as ranch, sriracha mayo, honey mustard, or marinara. Not only are these perfectly golden brown and crispy but the centers are nice and gooey.

Simple One-Pot Black Bean Soup

Creamy, protein-packed black bean soup. Made with dried or canned black beans and loaded with aromatic spices such as cumin and Mexican oregano. Topped with avocado, cilantro, fresh lime, and queso fresco! Even better, if you are doing meatless Monday’s or trying to go vegan for January, this recipe (besides some of the toppings pictured) is totally vegan and packed full of protein!

Simple Air Fryer Butternut Squash Fries

These simple air fryer butternut squash fries are the perfect low carb snack or side dish. Tender, crispy butternut squash tossed in a simple seasoning. Serve with your favorite dips like ketchup, sriracha aioli, chipotle ranch, or honey mustard. This is a great way to incorporate extra veggies, you get the crispiness of a fry without the mess of frying in oil. Perfect for squash season and winter produce!

Easy Instant Pot Cheeseburger Soup

This easy instant pot cheeseburger soup is perfect for a cozy weeknight dinner. Celery, carrots, onion, hamburger, and potatoes in a rich cheesy broth. This recipe is so simple because everything cooks in the instant pot, this makes clean up even easier. Sauté the veggies and ground beef in the base of the instant pot before adding the broth ingredients. Top with sliced green onion, shredded cheese, and red pepper flakes!

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