Caramel sauce, brown sugar, and cinnamon for the rim
Apple slice and cinnamon sticks, for garnish
In small bowl or rimmed plate combine brown sugar and cinnamon. Dip the rim of your glass in caramel sauce and then coat in the brown sugar & cinnamon mix. Set aside.
In a cocktail shaker or large glass combine the spiced apple cider, caramel or vanilla vodka, and butterscotch schnapps over ice. Shake vigorously until combined. Pour into your rimmed glass, garnish with apple slices and cinnamon sticks, and enjoy!
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