Simple air fryer butternut squash fries
Tender, crunchy butternut squash fries tossed in seasoning and serve with dipping sauces
Equipment
Ingredients
- 1 medium Butternut squash
- 2 tbsp Olive oil
- 2 tsp Kosher salt
- Fresh cracked black pepper
- 1 tsp Paprika
- 1 tsp Cumin
- Dipping sauce of choice
Instructions
- In a large bowl, combine the butternut squash, oil, salt, cumin, paprika, and pepper. Toss to combine.
- Preheat air fryer to 400 degrees F. with a cook time of 8-10 minutes. Add in the squash, air fry for 10 minutes, flipping halfway through. Serve immediately with your favorite dipping sauces.
Nutrition
Serving: 1servingCalories: 92kcalCarbohydrates: 22gProtein: 2gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gSodium: 1234mgPotassium: 673mgFiber: 4gSugar: 4gVitamin A: 19992IUVitamin C: 41mgCalcium: 98mgIron: 2mg