Quick and Easy Chicken Marsala Recipe without Wine
This quick and easy chicken marsala recipe without wine is the perfect weeknight meal. Tender chicken cutlets, lightly dredged in seasoned flour and pan fried until tender. This one pan recipe means quick clean up and little mess. The creamy mushroom sauce cooks in the pan after the chicken so none of the flavor is lost! Serve this easy chicken marsala over mashed potatoes, grits, or pasta.