These homemade pumpkin dog treats are so simple and your dogs will love them! Peanut butter, pumpkin puree, whole wheat flour, and eggs make up these simple treats. Give your dog something you can feel good about, no secret ingredients or additives just 4 simple ingredients. Even better these are very affordable to make!
Pumpkin puree, peanut butter, whole wheat flour, and eggs create these simple dog treats!
Make homemade pumpkin dog treats with us!
You and your furry friends will love these homemade dog treats for many reasons!
- 4 simple ingredients
- Customizable, make these any shape or size desired
- Shelf stable, keep in an airtight container for up to 4 weeks
- Cost friendly, I made 5 dozen bite-sized treats for less than $2
Grocery List:
- Pumpkin puree
- Peanut butter, natural and xylitol free
- Whole wheat flour
- Eggs
Line on a baking sheet and bake for 10-15 minutes until hard
Instructions for homemade pumpkin dog treats:
In a large mixing bowl combine pumpkin puree, peanut butter, and eggs. Whisk to combine. Add in the whole wheat flour and combine until a shaggy dough forms. If the dough is to dry add in a tablespoon or two of water.
Transfer out onto a clean surface dusted with whole wheat flour, using your hands knead slightly and roll out to about 1/2″ thick. Use a cookie cutter to cut fun shapes*.
Line a couple baking sheets with parchment paper and arrange the dog treats evenly. Bake at 350 degrees F for 12-15 minutes, until hard. Baking time will vary on size and shape*.
Allow to cool completely and transfer to an airtight container for up to 4 weeks!
Notes
*The safest peanut butter option for dogs is 100% peanut butter made with only peanuts. If you can’t find that check that your peanut butter doesn’t contain xylitol which is toxic to dogs.
*Adjust baking time on size and shape of treats, I made smaller bite-sized treats and baked for 12-15 minutes. If you have larger treats try starting at 15 and adding time as needed.
Cut into any size or shape desired, adjust yield and baking time as needed
Homemade Peanut Butter Pumpkin Dog Treats
Ingredients
- 15 oz. Pumpkin puree
- 1/2 cup Peanut butter, xylitol free*
- 2 Eggs
- 2 1/4 cups Whole wheat flour
- 2 tbsp Water, as needed
Instructions
- In a large mixing bowl combine pumpkin puree, peanut butter, and eggs. Whisk to combine. Add in the whole wheat flour and combine until a shaggy dough forms. If the dough is to dry add in a tablespoon or two of water.
- Transfer out onto a clean surface dusted with whole wheat flour, using your hands knead slightly and roll out to about 1/2" thick. Use a cookie cutter to cut fun shapes*.
- Line a couple baking sheets with parchment paper and arrange the dog treats evenly. Bake at 350 degrees F for 12-15 minutes, until hard. Baking time will vary on size and shape*.
- Allow to cool completely and transfer to an airtight container for up to 4 weeks!
Notes
Nutrition
