These homemade meatballs with sweet barbeque glaze are the perfect easy appetizer or weeknight meal! Quick, flavorful meatballs in a glaze of barbeque sauce, grape preserves, honey, and soy sauce. These meatballs can be made in advance and baked when needed. they can also be par baked and place in the crockpot with the glaze to finish cooking until service. These are also great on sandwiches or over rice!
These buffalo chicken wontons are the perfect party snack! Crispy wontons filled with an easy buffalo chicken mixture and served with ranch or blue cheese. These are a fun bite sized snack everyone will love, they can also be made ahead and kept in the freezer until needed. Baking the wontons is much easier than frying and they get perfectly crispy!
This rustic apple galette is everything you love in an apple pie without the hassle. Homemade flaky crust and tender apples covered in melted butter and caramelized sugar. Serve warm with vanilla ice cream for a fall dessert perfect for any occasion. Not only is this apple galette easier than a traditional apple pie, but it comes together quick and leave your home smelling wonderful!
This easy pumpkin pie is a quick classic that only requires a few ingredients. Custard-like pumpkin filling with just the right amount of spice. You can use either a homemade or store-bought pie crust for this recipe as long as it is unbaked. Serve with a large dollop of whipped cream or some vanilla ice cream and you have a dessert fit for any occasion!
These chai spiced snickerdoodles are soft, chewy, and have the perfect hint of chai spice. Loaded with ginger, cinnamon, allspice, nutmeg, cloves, and cardamom these are perfect for fall. This snickerdoodle dough only requires 30 minutes of chilling and is freezer friendly. Roll the cookies in spiced sugar before baking for extra flavor, serve fresh out of the oven with a warm chai tea latte!
This one-pot tortellini soup is the perfect weeknight meal. Cheese tortellini and spicy Italian sausage in a cream, flavorful tomato base. This soup comes together in about 30 minutes and requires just a handful of ingredients. The perfect comfort meal for fall, serve with crusty sourdough bread, fresh basil, and shredded parmesan cheese.
This one-pan butternut squash risotto is the perfect fall weeknight meal. Arborio rice, tender butternut squash, parmesan and fresh sage. This dish comes together in about an hour and is better the next day. We enjoy eating this butternut squash risotto alone, but it also goes great with chicken or fish.
These apple cider donut muffins are light, fluffy, and full of spiced apple cider! A crunchy cinnamon sugar topping makes the perfect bite. All the flavor of your classic apple cider donut without all of the work, you can make these muffins with traditional spiced apple cider or spice your own.
This roasted tomato soup is perfect for fall! Creamy, flavorful roasted tomato soup topped with soft, crusty herb croutons and fresh basil oil. Roasting the tomatoes, onions, and garlic add rich flavor, heavy cream makes this soup extra rich. Homemade croutons trump any store bought options!
These one-bowl lemon blueberry muffins are a fun spin on traditional blueberry muffins. Light and airy, loaded with tender blueberries, and zesty lemon. Perfect for an on the go breakfast or a quick snack. This recipe calls for either fresh or frozen blueberries. If using frozen do not thaw, if using fresh, toss in a tablespoon of flour to coat so berries do not sink. Pro tip, sprinkle with a little homemade lemon sugar!
